This video shows some of the things the group on this year’s summer foraging course got up to. It includes underwater footage from the crabbing session and an Eel coming to the drop net. The Eel got put back as they are a protected species.
This course runs every summer (July) in West Dorset – it includes crabbing and plants of seashore, hedgerow and river. We gather ingredients for a three course wild-food based meal.
Many thanks to Ashley Thompson (@redchillisauce) for the video.